pousse-ca·fé (p s k -f  )n. 1. A drink consisting of several liqueurs of different densities, poured to form differently colored layers. 2. A brandy or liqueur served after dinner with coffee. [French : pousser, to push (from Old French; see poussette) + café, coffee; see café.] |
pousse-café French [puskafe]
n
1. (Miscellaneous Technologies / Brewing) a drink of liqueurs of different colours in unmixed layers
2. (Miscellaneous Technologies / Brewing) any liqueur taken with coffee at the end of a meal
[literally: coffee-pusher]
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