red meat

red meat

n.

Meat, especially beef, that is dark-colored before being cooked.

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red meat

n

(Cookery) any meat that is dark in colour, esp beef and lamb Compare white meat

Thesaurus

Noun

1.

red meat - meat that is dark in color before cooking (as beef, venison, lamb, mutton) meat - the flesh of animals (including fishes and birds and snails) used as food

Translations

red meat n → carne f rossa

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red meat n → carne f rossa

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red meat → لحم أحمر červené maso rødt kød rotes Fleisch κόκκινο κρέας carne roja punainen liha viande rouge crveno meso carne rossa 赤身肉 붉은 고기 rood vlees rødt kjøtt czerwone mięso carne vermelha красное мясо rött kött เนื้อสีแดง kırmızı et thịt đỏ 红色的肉类