red meat


Also found in: Thesaurus, Medical, Wikipedia.
Related to red meat: white meat

red meat

n.
1. Meat, such as beef or lamb, that is dark red before being cooked.
2. Language or discourse intended to stir the emotions of a given group, especially by appealing to or reinforcing partisan sentiments.

red meat

n
(Cookery) any meat that is dark in colour, esp beef and lamb. Compare white meat

red′ meat′


n.
any meat, as beef or lamb, that is red before cooking.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.red meat - meat that is dark in color before cooking (as beef, venison, lamb, mutton)red meat - meat that is dark in color before cooking (as beef, venison, lamb, mutton)
meat - the flesh of animals (including fishes and birds and snails) used as food
Translations
červené maso
rødt kød
punainen liha
crveno meso
赤身肉
붉은 고기
rött kött
เนื้อสีแดง
thịt đỏ

red meat

ncarne f rossa

red meat

لـَحْمٌ أَحْمَر červené maso rødt kød rotes Fleisch κόκκινο κρέας carne roja punainen liha viande rouge crveno meso carne rossa 赤身肉 붉은 고기 rood vlees rødt kjøtt czerwone mięso carne vermelha красное мясо rött kött เนื้อสีแดง kırmızı et thịt đỏ 红色的肉类
References in periodicals archive ?
Contract notice: Supply of red meat, cold cuts of red meat, poultry meats, animal fats and meat for military unit 4220 in 2016.
The organisation's International Agency for Research on Cancer (IARC) said processed meat was definitely and red meat probably a cause of cancer.
Red meat is also "probably" carcinogenic, with associations mainly with bowel cancer, but also with pancreatic cancer and prostate cancer, according to a World Health Organisation (WHO) report.
Cardiff University Professor Robert Pickard, from the Meat Advisory Panel, denied that eating meat caused cancer and said comparing red meat consumption to smoking was "ridiculous".
Professor Robert Pickard, from the Meat Advisory Panel - which is funded by British meat producers via the Agriculture and Horticulture Development Board, denied that eating meat caused cancer and said comparing red meat consumption to smoking was "ridiculous".
26, 2015 /PRNewswire/ -- An international committee assigned to review all of the available evidence on red meat and cancer risk were divided on their opinion whether to label red meat a "probable" cause of cancer, according to the Beef Checkoff nutrition scientist and registered dietitian who observed the International Agency for Research on Cancer (IARC) process.
PARyS (CyHAN)- The International Agency for Research on Cancer (IARC) of the World Health Organization (WHO) classifies the consumption of red meat as probably carcinogenic to humans, the IARC said Monday.
The study also concluded that red meat, in general, is "probably" carcinogenic to humans and is "positively associated with pancreatic and with prostate cancer.
A recent study asked women about the amount of red meat that they ate when they were adolescents.
And they're more likely to die during years-long studies than those who eat less red meat.
LAHORE -- Medical experts have advised people to avoid excessive use of red meat on Eid Ul Azha as it my harm health.
Scientists found that red meat contains lots of saturated fats and cholesterol, which can lead to heart disease.