rind

rind  (rnd)

n.

A tough outer covering such as bark, the skin of some fruits, or the coating on cheese or bacon.

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[Middle English, from Old English.]

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rind [raɪnd]

n

1. (Cookery) a hard outer layer or skin on bacon, cheese, etc.

2. (Life Sciences & Allied Applications / Botany) the outer layer of a fruit or of the spore-producing body of certain fungi

3. (Life Sciences & Allied Applications / Botany) the outer layer of the bark of a tree

[Old English rinde; Old High German rinta, German Rinde]

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rind

• crust - From French crouste, from Latin crusta, "rind, shell; incrustation."
• pith - First referred to the spongy cellular tissue in the stems and branches of many plants, and also the spongy white tissue lining the rind of citrus fruits.
• rind, peel - The rind is the hard or tough covering on oranges, grapefruit, and watermelon; once removed, skin or rind is usually known as peel.
• sward - The rind of bacon or pork.

Thesaurus

Noun

1.

rind - the natural outer covering of food (usually removed before eating) bacon rind - the rind of bacon peel, skin - the rind of a fruit or vegetable cheese rind - the rind of a cheese material, stuff - the tangible substance that goes into the makeup of a physical object; "coal is a hard black material"; "wheat is the stuff they use to make bread"

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rind

noun

1. skin, peel, outer layer, epicarp grated lemon rind

2. crust, covering, shell, husk, integument Cut off the rind of the cheese

Translations

rind [raɪnd] N [of fruit] → cáscara f; [of cheese, bacon] → corteza f

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rind [ˈraɪnd] n

[bacon] → couenne f

[cheese] → croûte f

(= peel) [lemon, orange] → écorce f
grated rind of 1 orange → zeste d'une orange

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rind

n (of cheese) → Rinde f; (of bacon) → Schwarte f; (of fruit) → Schale f

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rind [raɪnd] n (of fruit) → buccia; (of lemon) → scorza; (of cheese) → crosta; (of bacon) → cotenna

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rind

n rind [raind]

a thick, hard outer layer or covering, especially the outer surface of cheese or bacon, or the peel of fruit bacon-rind; lemon-rind. skil, kors قِشْرَه، سَطْح جاف кора kůra skorpe; -skorpe; svær; -svær; skal; -skal die Rinde φλούδα costra, piel, corteza koor(ik), kamar پوست؛ پوسته kuori couenne, peau, écorce קְלִיפָּה चमड़ा, छिलका kora, lupina héj kulit börkur; hÿði; para; skorpa buccia, scorza; crosta; cotenna 皮 껍질, 외피 oda, žievė miza; (speķa) ādiņa kerak korst, schil skorpe; svor; skall skórka, łupina casca coajă; scoarţă; şorici корка; кожура kôra; koža, šupka skorja, lupina kora skal, svål, kant, skalk เปลือกชั้นนอก kabuk 外皮 кора; шкірка چھلکا vỏ 果皮，外壳