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salt-rising bread

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Noun1.salt-rising bread - white wheat bread raised by a salt-tolerant bacterium in a mixture of salt and either cornmeal or potato pulp
bread, breadstuff, staff of life - food made from dough of flour or meal and usually raised with yeast or baking powder and then baked


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Hearing a friend reminisce about the glories of salt-rising bread at the now-defunct Jitney 14 grocery store sent Max to his sizable library of bread-making books.
Bread without yeast Salt-rising bread is made with a sponge made as follows: mix one teaspoon of sugar, 2/3 of a teaspoon of salt, 1/3 teaspoon of baking soda, and one cup of milk.
 
 
 
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