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scrapple

   Also found in: Wikipedia 0.01 sec.
scrap·ple  (skrpl)
n.
A mush of ground pork and cornmeal that is set in a mold and then sliced and fried.

[Diminutive of scrap.]

scrapple [ˈskræpəl]
n
(Cookery) US scraps of pork cooked with cornmeal and formed into a loaf
[from scrap1]
ThesaurusLegend:  Synonyms Related Words Antonyms
Noun1.scrapple - scraps of meat (usually pork) boiled with cornmeal and shaped into loaves for slicing and frying
dish - a particular item of prepared food; "she prepared a special dish for dinner"
loaf - a quantity of food (other than bread) formed in a particular shape; "meat loaf"; "sugar loaf"; "a loaf of cheese"


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? Mentioned in ? References in classic literature
 
And do you know, at the end, I slept in Bowery lodging-houses and ate scrapple in East-Side feeding-dens, and, on more than one occasion, stood in the bread-line at midnight and pondered whether or not I should faint before I fed.
 
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