Smoky Deviled Eggs Prep time: 10 minutes Servings: 6 6 hard-cooked eggs, peeled 1/4 cup mayonnaise 1/2 teaspoon McCormick Mustard, Ground 1/2 teaspoon McCormick Paprika, Smoked 1/4 teaspoon Lawry's Seasoned Salt
2 slices bacon, crisply cooked and crumbled
BACON AND CHEESE POPCORN INGREDIENTS 16 cups popped popcorn 1/3 cup butter or margarine 1/3 cup bacon bits or soy 'bacon' bits 1/3 cup grated Parmesan cheese 1 teaspoon seasoned salt
METHOD: Place popcorn in a large serving bowl.
venison or beef (roast or stew meat), cubed 2-1/2 teaspoons seasoned salt
4 cups beef broth Layer all ingredients in order listed above into a large slow cooker.
Sprinkle Lawry's Seasoned Salt
on the fillets for a minimum 20 minutes.
16 beef fillets (6 to 8 each, 1 inch thick) 1 tablespoon seasoned salt
1/2 tablespoon pepper 1 stick plus 2 tablespoon butter, divided 2 tablespoons brandy 3 tablespoons all-purpose flour 2 teaspoons tomato paste 1 teaspoon crushed garlic 3/4 cup dry red wine 2 cups chicken broth 1/2 cup beef broth 1/2 cup water 1/2 teaspoon Worcestershire sauce 2 tablespoons current jelly 1/2 pound mushrooms, sliced Rub seasoned salt
and pepper on both sides of each fillet.
Ingredients 1 teaspoon salt ' teaspoon black pepper 1 teaspoon seasoned salt
' teaspoon dried marjoram - teaspoon mustard powder - teaspoon ground cardamom 1 (2.
For dressing, in a small bowl, mix together vegetable oil, vinegar, sesame oil, soy sauce, seasoned salt
and cayenne pepper until well-blended.
Remove, and shake on 1/4 teaspoon each of garlic powder and seasoned salt
, along with a few dashes of hot sauce.
Rub potatoes with olive oil and sprinkle with seasoned salt
, dried basil, white pepper and dried thyme.
Finally, the Seasoned Salt
blend coats the frites with sea salt, pepper, herbs, and garlic--producing, in this case, a taste that is so salty, it is almost oppressive.
Rub the rabbit with seasoned salt
, let stand several hours, then rinse the meat and braise.
Mediterranean Herb Seasoned Salt
: The signature flavor of Lawry's Seasoned Salt
is expertly blended with Mediterranean herbs and spices in this new favorite, adding a fresh twist to standby recipes.