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simnel cake |
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simnel cake [ˈsɪmnəl] n
(Cookery) Brit a fruit cake, often coloured with saffron and covered with a layer of marzipan, traditionally eaten in Lent or at Easter [C13 simenel, from Old French, from Latin simila fine flour, probably of Semitic origin; related to Greek semidalis fine flour] Translations simnel cake n (Brit) → marzipanüberzogener Früchtekuchen How to thank TFD for its existence? Tell a friend about us, add a link to this page, add the site to iGoogle, or visit webmaster's page for free fun content. |
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