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sterlet

   Also found in: Wikipedia 0.06 sec.
ster·let  (stûrlt)
n.
A sturgeon (Acipenser ruthenus) of the Black and Caspian seas, used as a source of caviar.
[Russian sterlyad', from Old Russian sterlyagi, of Germanic origin.]


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Each fish was brought over in a cask -- one filled with river herbs and weeds, the other with rushes and lake plants; they were placed in a wagon built on purpose, and thus the sterlet lived twelve days, the lamprey eight, and both were alive when my cook seized them, killing one with milk and the other with wine.
The Count of Monte Cristo by Dumas, Alexandre View in context
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