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sucralose

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su·cra·lose  (skr-ls)
n.
An intensely sweet, heat-stable derivative of sucrose that contains no calories.
[Probably blend of sucrose and galactose.]
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Until now, only sucralose has been detected in aquatic environments.
Artificial sweeteners detected in German waste water by Asian News International
28 May 2009 - Tate & Lyle's CEO Iain Ferguson announced today that the company will mothball its McIntosh, Alabama sucralose facility and produce all of its sucralose at a "newer and more efficient fourth generation" facility in Singapore.
Tate & Lyle Mothballs Alabama Sucralose Plant Further to Scientific ... by FLEXNEWS
According to the agreement, Tate & Lyle has granted Merck the rights to distribute sucralose in the global pharmaceutical market with the exception of certain countries.
Merck obtains sucralose distribution rights from Tate & Lyle by Nutraceutical Business & Technology
 
 
 
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