sushi

su·shi  (ssh) n. Cold cooked rice dressed with vinegar that is shaped into bite-sized pieces and topped with raw or cooked fish, or formed into a roll with fish, egg, or vegetables and wrapped in seaweed. [Japanese.]

sushi

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sushi [soo-shee]

Noun

a Japanese dish consisting of small cakes of cold rice with a topping of raw fish [Japanese]

Thesaurus

Noun

1.

sushi - rice (with raw fish) wrapped in seaweed dish - a particular item of prepared food; "she prepared a special dish for dinner" Nihon, Nippon, Japan - a constitutional monarchy occupying the Japanese Archipelago; a world leader in electronics and automobile manufacture and ship building

Translations

sushi [suːʃɪ] n → sushi m