syllabub

syl·la·bub also sil·la·bub  (sl-bb)

n.

1. A drink made of sweetened milk or cream curdled with wine or spirits.

2. A cold dessert made with sweetened cream thickened with gelatin and beaten with wine, spirits, or fruit juice.

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[Origin unknown.]

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syllabub, sillabub [ˈsɪləˌbʌb]

n

1. (Miscellaneous Technologies / Brewing) a spiced drink made of milk with rum, port, brandy, or wine, often hot

2. (Cookery) Brit a cold dessert made from milk or cream beaten with sugar, wine, and lemon juice

[of unknown origin]

Thesaurus

Noun	1.	syllabub - spiced hot milk with rum or wine sillabub drink - a single serving of a beverage; "I asked for a hot drink"; "likes a drink before dinner"
	2.	syllabub - sweetened cream beaten with wine or liquor sillabub afters, dessert, sweet - a dish served as the last course of a meal

Translations

syllabub [ˈsɪləˌbʌb] n (Culin) (dessert) → zabaione m

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syllabub [ˈsɪləˌbʌb] n (Culin) (dessert) → zabaione m