yogurt (redirected from yogurts)

yo·gurt also yo·ghurt or yo·ghourt  (ygrt)

n.

A custardlike food with a tart flavor, prepared from milk curdled by bacteria, especially Lactobacillus bulgaricus and Streptococcus thermophilus, and often sweetened or flavored with fruit.

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[Turkish yoart, yourt, from your, to knead.]

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yogurt or yoghurt

Noun

a slightly sour custard-like food made from milk curdled by bacteria, often sweetened and flavoured with fruit [Turkish]

Thesaurus

Noun

1.

yogurt - a custard-like food made from curdled milk yoghourt, yoghurt solid food, food - any solid substance (as opposed to liquid) that is used as a source of nourishment; "food and drink" frozen yogurt - a soft frozen dessert of sweetened flavored yogurt dairy product - milk and butter and cheese blueberry yogurt - yogurt with sweetened blueberries or blueberry jam