zabaione


Also found in: Thesaurus, Wikipedia.

zabaione

(ˌzæbaɪˈəʊnɪ)
n
(Cookery) a variant form of zabaglione
References in periodicals archive ?
Egg yolks are used in yellow custard-based gelato flavors, including zabaione and creme caramel, and non-fat milk solids are also added to gelato to stabilize the base.
96) with Zabaione cream, gelato, hazelnuts and cocoa powder coating.
For dinner, they "had a woodcock with souffle potatoes and puree de marron, a salad, and zabaione for dessert" (153).
Menu includes Bruschetta con Funghi Trifolati; Risotto al Funghi Porcini; and Zabaione Caldo con Cialde.
Colette, always more temperate, chose an excellent espresso to accompany a toothsome, cool and equally creamy strawberry zabaione ($6.