zymurgy


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zy·mur·gy

 (zī′mûr′jē)
n.
The branch of chemistry that deals with fermentation processes, as in brewing.

zymurgy

(ˈzaɪmɜːdʒɪ)
n
(Biochemistry) the branch of chemistry concerned with fermentation processes in brewing, etc

zy•mur•gy

(ˈzaɪ mɜr dʒi)

n.
the branch of applied chemistry dealing with fermentation, as in winemaking or brewing.
[1865–70; zym(o)- + -urgy]

zymurgy

a branch of applied chemistry that studies fermentation processes, as in brewing.
See also: Fermentation

zymurgy

The branch of chemistry that deals with fermentation processes, for example in brewing.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.zymurgy - the branch of chemistry concerned with fermentation (as in making wine or brewing or distilling)
biochemistry - the organic chemistry of compounds and processes occurring in organisms; the effort to understand biology within the context of chemistry
References in periodicals archive ?
amp;nbsp;The study of fermentation in brewing is called zymurgy.
Johnson has contributed a number of articles for publications such as Zymurgy and The New Brewer and he is the current President of the Rocky Mountain District of the Master Brewers Association of the Americas (MBAA).
Visions of Newcastle, right, by Paul Goldsmith, Zymurgy Publishing, is available at the Chronicle.
Another good friend, Martin Ellis, who runs Newcastle-based Zymurgy Publishing, then agreed to put 54 of Paul's paintings into the book which has just been launched.
At some point an anonymous genius discovered zymurgy, the magic of fermentation that allows staples like beer, wine, and bread to be created from ingredients that might otherwise seem to be unpromising.
And who could forget Zymurgy Publishing, a Newcastle house, specialising in books about pet walking?
In October the same year, she entered a wine university at Drome in the southern French province of Rhone-Alpes and studied zymurgy, which deals with fermentation, from 9 a.
One common thread that holds them all together is that it's something a little bit out of the ordinary," said Jim Parker, president of the Oregon Brewers Guild and editor of Zymurgy magazine.
Do those in charge of PC employ an etymologist to scour the language from aardvark to zymurgy to find a reason to complain?
The nonprofit association produces two bimonthly magazines: The New Brewer, which informs master brewers of new techniques, and Zymurgy for the home brewer.
I found out that zymurgy is the science of fermentation and brewing.