Amaranthus hypochondriacus


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Noun1.Amaranthus hypochondriacus - leaves sometimes used as potherbs; seeds used as cereal; southern United States to Central America; India and China
pigweed
amaranth - any of various plants of the genus Amaranthus having dense plumes of green or red flowers; often cultivated for food
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Rezaei et al [12] found that adding molasses to ensiled Amaranthus hypochondriacus reduced the pH, butyric acid content, N[H.sub.3]-N content and cytoderm components and increased WSC content, lactic acid content, gas production levels and degradation kinetic parameters in vitro.
Effects of harvest time and added molasses on nutritional content, ensiling characteristics and in vitro degradation of whole crop wheat
(1993), Purification, characterization and complete amino acid sequence of a trypsin inhibitor from amaranth (Amaranthus hypochondriacus) sedes, en: Plant Physiol, 103: 1407-1412 pp.
Crisis alimentaria global, posibles salidas locales: cultivos tradicionales, en La Plata, Argentina/[en] Global food crisis, possible local solutions: traditional crops, in La Plata, Argentina/[fr] Crise alimentaire mondiale, debouches locaux possibles: cultures traditionnelles, a La Plata, Argentine
performed the extraction of squalene from puffed Amaranthus hypochondriacus seeds by supercritical fluid extraction (SCFE).
Lipids and Food Quality
Male-sterility in the grain amaranth (Amaranthus hypochondriacus ex-Nepal) variety Jumla.
Biology of Amaranths
The aim of this study was to compare the basic chemical composition and growth parameters of Amaranthus hypochondriacus grown in a greenhouse in comparison to the open field.
Comparison of Chemical Composition and Growth of Amaranth (Amaranthus hypochondriacus) between Greenhouse and Open Field Systems
[8.] Silva-Sanchez C, Barba de la Rosa AP, Leon-Galvan M F, De Lumen BO, De Leon-Rodrigez A and E Gonzalez De Mejia Bioactive Peptides in Amaranth (Amaranthus hypochondriacus) Seed.
Leafy Amaranthus consumption patterns in Ouagadougou, Burkina FASO
Amaranthus hypochondriacus and Amaranthus caudatus germplasm: Characteristics of plants, grain and flours.
Watermelon flour rind in gluten-free cookies/Farinha de entrecasca de melancia em biscoitos sem gluten
Barba de la Rosa AP, Fomsgaard IS, Laursen B, Mortensen AG, Olvera-Martinez L, SilvaSanchez C, Mendoza-Herrera A, Gonzalez-Castaneda J, De Leon Rodriguez A (2009) Amaranth (Amaranthus hypochondriacus) as an alternative crop for sustainable food production: Phenolic acids and flavonoids with potential impact on its nutraceutical quality.
Evaluation of amaranth enriched bread for dietary regimes/Evaluacion de panes enriquecidos con amaranto para regimenes dieteticos/Avaliacao de paes enriquecidos com amaranto para regimes dieteticos
An ornamental from the Americas, Amaranthus hypochondriacus is widely cultivated in the Iberian Peninsula (CARRETERO, 1990a: 562).
Nuevas citas de xenofitos interesantes en la Peninsula Iberica. V. Lazaroa
In the present study different species (Amaranthus hypochondriacus and A.
GENETIC DIVERGENCE IN AMARANTHUS COLLECTED FROM PAKISTAN
Tambien se probaron semillas de una Amaranthaceae: Amaranthus hypochondriacus (Linnaeus, 1753), y una Lamiaceae: Hyptis suaveolens (L., Poit.
Inhibidores de proteasas de plantas efectivos contra las aspartico proteasas de Hypothenemus hampei
Gimplinger et al [13] reported that in two cultivar of Amaranth (Amaranthus cruentus and Amaranthus hypochondriacus) plant height increased with increasing density but highest height in one of years from three years of research observed in average plant density.
Effect of planting dates and density in drought stress condition on yield and yield components of Amaranth cv. Koniz

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