Artocarpus communis


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Related to Artocarpus communis: Artocarpus altilis
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Noun1.Artocarpus communis - native to Pacific islands and having edible fruit with a texture like breadArtocarpus communis - native to Pacific islands and having edible fruit with a texture like bread
breadfruit - a large round seedless or seeded fruit with a texture like bread; eaten boiled or baked or roasted or ground into flour; the roasted seeds resemble chestnuts
Artocarpus, genus Artocarpus - evergreen Asiatic trees now grown through the tropics: breadfruit; jackfruit
fruit tree - tree bearing edible fruit
References in periodicals archive ?
Artocarpus communis extracts and its active constituent, prenylated flavonoid artocarpin induce human hepatocellular carcinoma cell death.
1) can be isolated from Artocarpus communis and could be considered as an indicator of the anticancer potential of A.
Wen-Liang, "Pyranoflavonoids from Artocarpus communis," Phytochemistry, vol.
Tseng et al., "Derivatives from the fresh leaves of Artocarpus communis and their anti-inflammatory activity" Planta Medica, vol.
[4] Amusa NA, Kehinde IA and OA Ashaye Bio-deterioration of breadfruit (Artocarpus communis) in storage and its effects on the nutrient composition.
Artocarpus communis, which belongs to Moraceae family, is wildly distributed in the tropical and subtropical regions of Asia.