Moreton Bay bug

(redirected from Bay lobster)

Moreton Bay bug

(ˈmɔːtən)
n
(Animals) a flattish edible shellfish, Thenus orientalis, of Northern Australian waters
[named after Moreton Bay, Queensland, Australia]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
References in periodicals archive ?
They serve breakfast, lunch and evening meals, and among the highlights are roast cod loin with chorizo and laverbread risotto; monkfish medallions; Cardigan Bay lobster and roast halibut.
Nearby retail tenants include Fortina, Fairway Market, CVS, Design Within Reach, Dinosaur BBQ, Harlan Social, Le Pain Quotidian, Barebuiger, Pinot's Palette, Sign of the Whale, Booth Bay Lobster Company and many others.
I stayed with seafood and was delighted with my choice of half a plump Llandudno Bay lobster, with a mango and raspberry salad.
On the current menu is Halen Mon squid with sweet chilli sauce, Celtic crab and Cardigan Bay lobster ravioli with a French bisque.
Chris will cook his seafood specialities, Solva crab, St Brides Bay lobster, and sea bass, served exclusively in the castle kitchens.
Yesterday, my son and I pulled our Cape Cod Bay lobster pots for the last time this year.
For the fish course I did Cardigan Bay lobster, for the main course I did Brecon venison and for dessert a trifle tart."
Wealth of beauty And if by the end of your time in New Brunswick you're not completely fed up with lobster, the Shediac Bay lobster cruise takes you out to Pointe-du-Chene Wharf and teaches you how to secure and scoff the crustacean properly.
Despite worthy contributions on both sides of the camera, "Brooklyn Lobster" comes across primarily as a showcase for Danny Aiello in a powerhouse performance as a Sheepshead Bay lobster wholesaler facing the loss of his long-suffering wife, his failing family business and his tradition-bound way of life.
a W " Beach House overlooks Oxwich Bay, in Gower, has been amassing accolades since opening just a year ago and it has just been revealed as a new Welsh entry in the 2018 Good Food Guide.Head chef Hywel Griffith, who is passionate about local produce, serves dishes like Oxwich Bay lobster and Gower salt marsh lamb in a relaxed setting with sea views.
The Headland has an elegant restaurant with top notch service and a reasonably priced menu offering fresh and locally sourced produce such as Newquay Bay lobster.