Bovril

Bovril

(ˈbɒvrɪl)

n

(Cookery) trademark a concentrated beef extract, used for flavouring, as a stock, etc

Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

Thesaurus

Noun

1.

Bovril - an extract of beef (given to people who are ill) beef tea extract, infusion - a solution obtained by steeping or soaking a substance (usually in water)

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