Brunswick stew


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Brunswick stew

n.
A stew that usually contains chicken and rabbit or squirrel meat cooked with vegetables.

[After Brunswick, a county of southern Virginia.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

Bruns′wick stew′


n.
a stew orig. of squirrel and onions and now usu. of rabbit or chicken with lima beans, corn, tomatoes, onions, etc.
[1855–60; after Brunswick Co., Virginia, where it originated]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.Brunswick stew - spicy southern specialty: chicken (or small game) with corn and tomatoes and lima beans and okra and onions and potatoes
stew - food prepared by stewing especially meat or fish with vegetables
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
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At Mary Mac's Tea Room, one of the last tea rooms from 1940s Atlanta, sample sweet tea, fried okra, fourpiece fried chicken, and barbecued pork with Brunswick stew.
I was in Georgia, and there's something called Brunswick stew. It's like a tomato based stew, it has lima beans and butter beans, okra, vegetables, one or more types of meat.
We love to come home after a long day and smell dinner almost done thanks to the slow cooker and Brunswick Stew (recipe below) bubbling away.
Chapel Hill, NC, March 13, 2013 --(PR.com)-- The annual Ray Price Brunswick Stew Cook-Off is being held March 16 starting at 9:00 a.m.
In Virginia's Brunswick County, in 1828, four squirrels, with onions and stale bread went into a pot and became the dish known as Brunswick stew. Roasted squirrel and casseroles with herbs and chanterelles are other ways to eat it.
HUNTING Cold February afternoons and evenings around hunting camps in our area mean barbequed wild pig dinners served with all the "fixin's." That includes genuine Brunswick Stew, made with some the of the game species still in season--gray squirrels, rabbits and raccoon.
There are subtle differences for salsa bars, and barbecue bars often incorporate soup to go along with items like chili and Brunswick stew."Food bar design is indeed becoming more subtle and sophisticated, and even reflects aspects of pop culture.
It is also served up in Louisiana, Kentucky and West Virginia in the US, where its meat is used in Brunswick stew.
Beautifully illustrated throughout with full-color photographs, the dishes range from Monte Cristo Sandwiches (Preparation time 10 minutes, cooking time 12 minutes); to Hearty Brunswick Stew (preparation time 5 minutes, cooking time 25 minutes); to Tuscan Pork Chops (preparation time 6 minutes, cooking time 11 minutes); to Bacon-Wrapped Chicken Thighs (preparation time 20 minutes, cooking time 60 minutes).
In the USA, you might find a batch of Brunswick Stew brewing.
"The Ruritan Club makes its famous Brunswick stew and sells it at the Blue Ridge Folklife Festival in Ferrum, Virginia.
There's barbecued pork, beef and chicken, along with slaw, fried red tomatoes and Brunswick stew.

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