A novel compound N(1)N(5)-(Z)-N(10)-(E)-tri-p-coumaroylspermidine isolated from Carthamus
tinctorius L and acting by serotonin transporter inhibition.
CV-24, PI 561194) safflower (Carthamus
tinctorius L.) was developed at the Eastern Agricultural Research Center, Montana Agricultural Experiment Station, Sidney, MT, in cooperation with the Williston Research Extension Center, North Dakota Agricultural Experiment Station, Williston, ND.
The list of weeds reported includes Alternanthera pungens, Cannabis sativa, Ipomoea eriocarpa, Abutilon indicum, Cynodon dactylon, Cyprus rotundus, Convolvulus arvensis and Carthamus
oxycantha (Table 5).Forty six farmers reported about diseases in their crops.
tinctorius L, as a well-known TCM which is able to active blood circulation, remove blood stasis and relieve swelling and edemas, is extensively used for the treatment of cirrhosis, cerebrovascular and cardiovascular diseases (Wagner et al.
The role of cytochrome [b.sub.5] in delta 12 desaturation of oleic acid by microsomes of safflower (Carthamus
Effects of acid mist and ascorbic acid treatment on the growth stability of leaf membranes chlorophyll content and some mineral elements of Carthamus
tinctorius the safflower.
Keywords: Danhong injection (Salvia miltiorrhiza; Carthamus
tinctorius); Traumatic intracranial hematoma; Clinical observation; Hemorheology; Coagulation function
Soybean [Glycine max (L.) Merr.], corn (Zea mays L.), sunflower (Helianthus annuus L.), sesame (Sesamum indicum L.), safflower (Carthamus
tinctorius L.), rapeseed (Brassica napus L.), and palm (family Palmae) oils also were high in total tocopherol (Shintani and DellaPenna, 1998).
Of dried flowers to treat leg pain and Carthamus
According to Kole and Gupta (1982) a sharp decline in enzymatic activity and declined germination was observed during artificial ageing of safflower (Carthamus
tinctorius L.; Safflower; Myocardial ischemia; H2O2; Apoptosis; ROS
Similar associations in the contents of these two fatty acids have been identified in safflower (Carthamus
tinctorius L.) and sunflower (Helianthus annuus L.), also normally having lines with low oleic and high linoleic acid contents (Knowles and Hill, 1964; Downey and Dorrell, 1971).