spring roll

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spring roll

n.
A cylindrical casing of rice paper or very thin dough that is filled with minced vegetables and often bits of meat or seafood and may be served fresh or fried.

[Translation of Chinese terms such as Mandarin chūn juǎn : chūn, spring (since fried spring rolls have traditionally been served around the Chinese New Year, the beginning of spring in the Chinese lunar calendar ) + juǎn, roll.]

spring roll

n
(Cookery) a Chinese dish consisting of a savoury mixture of vegetables and meat rolled up in a thin pancake and fried

spring′ roll`


n.
an egg roll.
[1965–70; translation of Chinese chūn-juǎn]

spring roll

- Smaller than egg rolls, they traditionally have a lighter, more delicate pastry wrap.
See also related terms for lighter.

spring roll

egg roll
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.spring roll - minced vegetables and meat wrapped in a pancake and friedspring roll - minced vegetables and meat wrapped in a pancake and fried
dish - a particular item of prepared food; "she prepared a special dish for dinner"
Cathay, China, Communist China, mainland China, People's Republic of China, PRC, Red China - a communist nation that covers a vast territory in eastern Asia; the most populous country in the world
Translations

spring roll

ninvoltino primavera involtino fritto farcito di verdure o carne, specialità cinese
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2012) assessed 2150 blastocyst transfer cycles which illustrated more pregnancy rate in frozen-thawed group, because of hormonal stimulation as the factor reduces embryo acceptance capacity of endometrium, (11) and also, Chunjuan et al.
Zhang L, Jinmanwang W, Bai Z, Chunjuan LV (2015) Effects of vegetation on runoff and soil erosion on reclaimed land in an opencast coal-mine dump in a loess area.
The chef will also prepare other dishes available including Yusheng or Raw Fish Salad, Nian Gao (tikoy), Chang Shou Mian (longevity noodles), Jiao Zi (dumplings), Chunjuan (spring rolls) and Braised Pork Knuckles.