collard greens

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col·lards

 (kŏl′ərdz) or collard greens
pl.n.
Leaves of collard, eaten as a vegetable.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.collard greens - kale that has smooth leaves
cole, kail, kale - coarse curly-leafed cabbage
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