sheepmeat

(redirected from Cuts of lamb)
Translations

sheepmeat

[ˈʃiːpmiːt] Ncarne f de oveja
References in periodicals archive ?
Choose lean cuts of lamb, such as leg, loin or rack.
Among them will be advice on using some tasty but little-used cuts of lamb, such as neck-end and breast.
It's always disappointing with these kind of cuts of lamb that it looks like you've left loads on your plate, but I ate every last edible bit.
He focuses on cuisine from south Brazil, specifically churrascaria, where a dozen whole cuts of lamb, beef and chicken are barbecued on skewers and carved at the table.
The chosen meat cut for the meal was the eye of the loin, also called the "cannon of lamb"; one of the leanest and most versatile cuts of lamb that is naturally flavoursome and tender.
We have all the different cuts of lamb you can imagine.
The teams were given different cuts of lamb and offal.
Entrants were asked to submit a recipe and images of a dish they had created using at least two different cuts of lamb, with finalists competing in a cook-off for the top spot.
Cuts of lamb, beef, pork and chicken, all precisely cooked and generously seasoned, hit the target.
But, as Bryan said, there are several different cuts of lamb to be enjoyed.
You take all the best cuts of lamb and you throw it away.
Bread prices are up more than fivefold, cooking oil more than double and cuts of lamb about triple from last year.