(redirected from Fou-fou)


or fu-fu  (fo͞o′fo͞o′)
A thick, doughlike West African food made by boiling and pounding a starchy vegetable such as yam, plantain, or cassava.

[From Twi fufuu, Ewe fufu, Yoruba fùfú, or kindred words in many other languages of West Africa .]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
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In Ghana I enjoyed Fou-fou, spinach stew, chicken and light soup.
No, silly me, to flash her fou-fou at photographers and get global coverage.
Surprises a gogo Fou-fou : le Cap-Vert, plus petite nation ayant participe a une CAN (513.000 habitants), a cree la plus grosse sensation du tournoi en allant en quarts pour sa premiere participation a une CAN, grace a sa solidarite defensive, quelques individualites (Mendes, Platini, Heldon) et une qualification a l'arrache.