Greek salad

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Related to Greek salads: Tzatziki

Greek salad

n.
A salad including cucumbers, tomatoes, onions, and often lettuce, garnished with olives and feta and dressed with olive oil and vinegar. Also called horiatiki.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
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(The chiles called for here are pepperoncini, a mild, pickled Italian pepper that often graces Greek salads.)
The recipe is almost boringly simple: grilled fish with Greek salad that is chopped down to salsa size.
Greek items are new to the menu including gyros, rotisserie chicken and Greek salads.
We opted for the meze between the four of us and chose from a large selection which included Greek salads, cheese and spinach pies, whitebait, grilled halloumi cheese, calamari and meatballs.
Recommended for traditional Greek salads or other dishes, including appetizers, it can be crumbled or cubed.
At Daphne's, gyro sandwiches and classic Greek salads sit alongside mainstays such as spanakopita (spinach and feta wrapped in filo dough) and avgolemono, the traditional lemon and chicken soup.
For Sousanis, there's no improving on the signature dishes: Greek salads composed of greens, fresh feta, olive oil, olives, oregano, vinegar and tomatoes; lentil soups; spanakopita and "anything with filo." She reserves highest praise, though, for her father's Greek potatoes recipe, which involves thick-sliced spuds covered in tomatoes with generous helpings of olive oil, garlic, salt and pepper.
We've certainly had some real Mediterranean weather recently; the sort of weather that brings to mind Greek salads, sun-dried tomatoes, olives and fresh ingredients.
Present Greek dishes in the deli case, especially beautiful, fresh Greek salads with fresh mint, peppers, olives, and Feta dressed with lemon juice and extra-virgin olive oil.