For the North Pacific lineage, C-values have been reported for three species, Haliotis
rufescens (Swainson, 1982) (1.82 pg), Haliotis
corrugata (Wood, 1828) (2.14 pg), and Haliotis
fulgens (Philippi, 1845) (1.71 pg) (Gallardo-Escarate & Del Rio-Portilla 2007).
The Maoao bay is blessed with rich marine life, and the locals have depended on the bay to harvest agar from nature and cultured the varicolored abalone (Haliotis
was first isolated from gut microflora of abalone in 2007  and was first reported to be associated with human infections in Japan [8, 9].
The aim of this research was to analyse the proximate in natural foods Gracilaria lichenoides and Ulva fasciata for abalone Haliotis
Gonad color varies both with the maturity stage and between species; for instance, the testes of Haliotis
rufescens Swainson, 1822 display an orange or yellow coloration (Wood, 1993; Rogers-Bennett et al., 2004), while the ovaries of Haliotis
cyclobates Peron & Lesueur 1816, Haliotis
laevigata Donovan, 1808, Haliotis
roei Gray, 1826, Haliotis
ruber Leach 1814 and Haliotis
scalaris Leach, 1814 are grey to blue-green (Shepherd & Laws, 1974).
105 STOCK ENHANCEMENT STRATEGIES FOR GREEN ABALONE: HALIOTIS
Growth rates of Haliotis
rufescens and Haliotis
discus hannai in tank culture systems in southern Chile (41.5[degrees]S)
Tres familias no emparentadas (cada una de hermanos completos) de abulon amarillo Haliotis
corrugata fueron producidas en diciembre 2007 bajo condiciones de laboratorio controladas en las instalaciones de la Sociedad Cooperativa de Produccion Pesquera 'Progreso' en La Bocana, en la parte central de la Peninsula de Baja California, Mexico.
From the Greek halios (marine) and otos (ear), abalones, genus Haliotis
, were first mentioned [approximately equal to] 2,500 years ago by Aristotle, who wrote of "the wild limpet (called by some the 'sea ear')." In D'Arcy Thompson's translation of Aristotle, he notes that "wild limpet" is "commonly attributed to Fissurella graecea ...
The Omani water has only one type of abalone namely Haliotis
Maria, which is one of the most famous sea foods in the world.
To date, 200 anonymous, polymorphic microsatellites have been developed for Haliotis
midae Linnaeus, 1758 (7-10).