hydrolysis

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hy·drol·y·sis

 (hī-drŏl′ĭ-sĭs)
n.
The reaction of water with another chemical compound to form two or more products, involving ionization of the water molecule and usually splitting the other compound. Examples include the catalytic conversion of starch to glucose, saponification, and the formation of acids or bases from dissolved ions.
hy′dro·lyte′ (-līt′) n.
hy′dro·lyt′ic (-drə-lĭt′ĭk) adj.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

hydrolysis

(haɪˈdrɒlɪsɪs)
n
(Chemistry) a chemical reaction in which a compound reacts with water to produce other compounds
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

hy•drol•y•sis

(haɪˈdrɒl ə sɪs)

n., pl. -ses (-ˌsiz)
chemical decomposition in which a compound is split into other compounds by reacting with water.
[1875–80]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.

hy·drol·y·sis

(hī-drŏl′ĭ-sĭs)
The splitting of a chemical compound into two or more new compounds by reacting with water. Hydrolysis plays a role in the breakdown of food in the body, as in the conversion of starch to glucose.
The American Heritage® Student Science Dictionary, Second Edition. Copyright © 2014 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

hydrolysis

The process by which a chemical compound decomposes through reaction with water.
Dictionary of Unfamiliar Words by Diagram Group Copyright © 2008 by Diagram Visual Information Limited
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.hydrolysis - a chemical reaction in which water reacts with a compound to produce other compounds; involves the splitting of a bond and the addition of the hydrogen cation and the hydroxide anion from the water
chemical reaction, reaction - (chemistry) a process in which one or more substances are changed into others; "there was a chemical reaction of the lime with the ground water"
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
Translations

hydrolysis

[haɪˈdrɒlɪsɪs] N → hidrólisis f
Collins Spanish Dictionary - Complete and Unabridged 8th Edition 2005 © William Collins Sons & Co. Ltd. 1971, 1988 © HarperCollins Publishers 1992, 1993, 1996, 1997, 2000, 2003, 2005

hydrolysis

n → Hydrolyse f
Collins German Dictionary – Complete and Unabridged 7th Edition 2005. © William Collins Sons & Co. Ltd. 1980 © HarperCollins Publishers 1991, 1997, 1999, 2004, 2005, 2007

hydrolysis

[haɪˈdrɒlɪsɪs] n → idrolisi f
Collins Italian Dictionary 1st Edition © HarperCollins Publishers 1995

hy·drol·y·sis

n. hidrólisis, disolución química de un compuesto por acción del agua.
English-Spanish Medical Dictionary © Farlex 2012
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References in periodicals archive ?
(2014) reported that the hydrolysis period had an effect on the hydrolization of the proteins to peptides and amino acids.
Determination of Protein-Lipid Profiles in Hydrolysates Obtained from Trout Byproduct
The proposed cariogenic model was capable of degrading the materials by hydrolization of the inorganic particles, causing harm to the composites' polymeric network and polyHEMA chain, modifying both the physical and chemical properties of these structures.
Surface morphologic evaluation of orthodontic bonding systems under conditions of cariogenic challenge
Previous research has already shown that CEAX is mostly constituted of middle-sized polymers smaller than WEAX [3], due to the partial hydrolization that these undergo during alkaline processing.
Effect of Differently Extracted Arabinoxylan on Gluten-Free Sourdough-Bread Properties
Lipase and phospholipase are the enzymes which are responsible for hydrolization. In seeds theses enzymes hydrolyze triacylglycerols at the oil water interphase and form the free fatty acids along with the glycerols - a byproduct (Gadge, P.P et al., 2011 and Abolemonaem et al., 2011).
EFFECTS OF DIFFERENT PARAMETERS ON THE LIPOLYTIC ACTIVITIES OF LIPASE AND PHOSPHOLIPASE EXTRACTED FROM PRUNUS ARMINICA MEAL OF HUNZA CULTIVAR
The study area of Huanghekou Sag had undergone multiphase of volcanic eruption during the Paleogene where the aqueous medium is strongly altered by hydrolization of chemically unstable ferromagnesian minerals.
Pore Fluid Evolution Influenced by Volcanic Activities and Related Diagenetic Processes in a Rift Basin: Evidence from the Paleogene Medium-Deep Reservoirs of Huanghekou Sag, Bohai Bay Basin, China
This helps with hydrolization of lactose, which comprises galactose and glucose linked by a (3-galactoside bond (Di Rienzo et al., 2013; Savaiano, 2014).
Digestive enzyme replacement therapy: pancreatic enzymes and lactase
Hydrolization converts the end group -S[O.sub.2]F in PFSA into -S[O.sup.-.sub.3] and the end group -COOC[H.sub.3] in PFCA into -CO[O.sup.-].
Morphology and properties of Perfluorosulfonic Acid Polymer/Perfluorocarboxylic Acid Polymer blend membranes

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