deliquescent

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del·i·quesce

 (dĕl′ĭ-kwĕs′)
intr.v. del·i·quesced, del·i·quesc·ing, del·i·quesc·es
1.
a. To melt away.
b. To disappear as if by melting.
2. Chemistry To dissolve and become liquid by absorbing moisture from the air.
3. Botany
a. To become fluid or soft on maturing, as certain fungal structures.
b. To branch out into numerous subdivisions that lack a main axis, as the trunk of an elm.

[Latin dēliquēscere : dē-, de- + liquēscere, to melt, inchoative of liquēre, to be liquid.]

del′i·ques′cence n.
del′i·ques′cent adj.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Adj.1.deliquescent - (especially of certain salts) becoming liquid by absorbing moisture from the air
hydrophilic - having a strong affinity for water; tending to dissolve in, mix with, or be wetted by water
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
Translations
References in periodicals archive ?
The relative amounts of the C-O bond at 1066 [cm.sup.-1] of the curves T1, T2, and T3 slightly changed, which was also evident that the cellulose degradation in these specimens was incomplete (i.e., the cellulose was not completely utilized by the fungus), and both the amount of the OH bond and the degree of hygroscopy increased in the curve T1.
For simplicity, particle charge [52, 53], size [54], and hygroscopy effect [55] were also excluded.