Indian bread


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Indian bread

n.
Any of various plants, such as the breadroot, having edible parts once used by certain Native American peoples for food.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

Indian bread

n
(Cookery) another name for cornbread
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014
References in periodicals archive ?
In the trailer, Akshay Kumar is shown applying a home-science theory of how to make a perfect fluffy Indian bread (poori) on a stove by adjusting temperatures of a stove to his scientific mission of launching a satellite into Mars, while an army of women -- played by a spectrum of talented actors including Taapsee Pannu, Nithya Menon, Sonakshi Sinha and Kirti Kulhari -- join hands to make their space mission possible.
Or stuffed chapati (Indian bread) rolls with cheese and left-over chickpeas curry?
The deconstructed dish, presented in a frozen bowl, provides a fresh start and is followed by a course of traditional Indian bread accompanied with a generous dollop of freshly churned butter.
Naan is the familiar tandoor-cooked Indian bread made of white flour.
It's absolutely superb with a dash of yoghurt on the side and wrapped in a package of warm Indian bread.
Through Project Roti, Ravi feeds hundreds of rotis, or Indian bread, to monkeys and cows daily.
Its latest naan is a light and bubbly Indian bread baked with yoghurt, with toasted kalonji and cumin seeds adding a nutty flavour, made from the company's unique recipe.
When you are in a cooking slump and aren't sure what to serve alongside your Indian bread or rice, there is no easier or more satisfying side dish than the classic north Indian dish, Jeera Aloo.
Watch out for the man elaborately carving pineapples - and eat some with chilli, buy the Indian bread puri with vegetables for just 40p, or taste the juice extracted from the sugar cane with what looks like a mangle.
Watch out for the man elaborately carving pineapples - and eat some with chilli, buy the Indian bread with vegetables for just 40p, or taste the juice extracted from the sugar cane with what looks like a mangle.
A chicken tikka biryani (there's a vegetarian version as well), burhani raita and dal makhni to be had with another cult roadside favourite - the churchur paratha (shredded Indian bread), kind of completes the very special iftar.
Traditionally the dish is eaten with red rice but it's just as good with plain basmati rice and Indian bread. My top tip shows how to make quick and easy breads to go with your vindaloo.