tian(redirected from Ji Tian)
1. A shallow, oval, earthenware casserole.
2. The food baked in this dish, typically consisting of sliced vegetables au gratin.
[French, from Provençal, from Old Provençal, earthenware dish without handles, from Greek tēganon, variant of tagēnon, frying pan, saucepan; see tagine.]
an earthenware cooking disha traditional French vegetable stew cooked in such a dish