(redirected from Kudzu root)
Also found in: Thesaurus, Encyclopedia.


 (ko͝od′zo͞o, kŭd′-)
An East Asian vine (Pueraria lobata) in the pea family, having compound leaves and clusters of reddish-purple flowers. It is grown for fodder, forage, and root starch, and is a widespread weed in the southeast United States.

[Japanese kuzu.]
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.


(Plants) a hairy leguminous climbing plant, Pueraria thunbergiana, of China and Japan, with trifoliate leaves and purple fragrant flowers
[from Japanese kuzu]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014


(ˈkʊd zu)
n., pl. -zus.
a fast-growing vine, Pueraria lobata, of the legume family, planted esp. for fodder and to retain soil.
[1890–95; < Japanese kuzu]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.kudzu - fast-growing vine from eastern Asia having tuberous starchy roots and hairy trifoliate leaves and racemes of purple flowers followed by long hairy pods containing many seedskudzu - fast-growing vine from eastern Asia having tuberous starchy roots and hairy trifoliate leaves and racemes of purple flowers followed by long hairy pods containing many seeds; grown for fodder and forage and root starch; widespread in the southern United States
genus Pueraria, Pueraria - genus of woody Asiatic vines: kudzu
vine - a plant with a weak stem that derives support from climbing, twining, or creeping along a surface
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
References in periodicals archive ?
It made me think of my recent trip to China, where I ate egg pancakes made with kudzu flour ground from the kudzu root (pictured below).
He adds that it's packed with nutrition: the mushrooms contain Vitamin D, and there's kombu and kudzu root in the dashi stock.
There are 17 recognized types of kudzu root derived from perennial leguminous plants, which originate from China and have been a part of Chinese culture for bimillennium.
According to Penetar, puerarin was selected over other kudzu root components because its safety and efficacy have already been established in humans, particularly in China where it is approved for intravenous injection to treat coronary heart disease, myocardial infarction and angina.
Herbal powders also include eucommia bark, kudzu root, Java leaf, gentian root and Massularia acuminate.
The product, which is available in 2.5-ounce shots, is a new blend of ingredients that includes kudzu root extract, stevia extract and green tea extracts.
Chinese medicine sees kudzu root as an excellent herb for headaches, muscle pain, thirst caused by fever, and diarrhea.
Kudzu root nodules are enriched in a potent globin protein (leghemoglobin), affording skin brightening benefits and a key isoflavone (puerarin), imparting potent antioxidant properties to this extract.
Sesame "Tofu," a savory sesame custard thickened with kudzu root, is as innovative and delicious a trick as any you'd find turned by a top Bay Area chef.
"The Japanese, where it originated, cultivated it and they can use all the kudzu root we can send them," Fritsch said.