Lablab purpureus


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Related to Lablab purpureus: Dolichos lablab, hyacinth bean
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Noun1.Lablab purpureus - perennial twining vine of Old World tropics having trifoliate leaves and racemes of fragrant purple pea-like flowers followed by maroon pods of edible seedsLablab purpureus - perennial twining vine of Old World tropics having trifoliate leaves and racemes of fragrant purple pea-like flowers followed by maroon pods of edible seeds; grown as an ornamental and as a vegetable on the Indian subcontinent; sometimes placed in genus Dolichos
genus Lablab, Lablab - one species: hyacinth bean
vine - a plant with a weak stem that derives support from climbing, twining, or creeping along a surface
References in periodicals archive ?
To establish the extent of Lablab purpureus forage production under extensive livestock systems in Botswana a survey of randomly selected households was conducted in Central and North East Districts during the 2012/2013 planting season.
For example, it has been shown that most farmers would prefer to use raw Lablab purpureus (lablab beans) to feed chicken in order to eliminate the cost of transporting the raw beans to the processor and back to the farm as well as trying to avoid the processing and other handling costs involved [44].
Utilization of Rock Phosphate by crops on a representative toposequence in the Northern Guinea savanna zone of Nigeria: response by Mucuna pruriens, Lablab purpureus and maize.
villosa, Lablab purpureus, Lathyrus tuberosus, Rhodotypos scandens, multiple species of Rubus spp.
Feeding of Lablab purpureus forage with molasses blocks or sugar cane stalks to rabbit fryers in subtropical south Texas.
Other species such as Arachis hypogaea, Lablab purpureus, Sesbania grandiflora, Spartium junceum, and Vicia faba are also species with more than one use (Table 2).
Molecular diversity and phylogeny of rhizobia associated with Lablab purpureus (Linn.
The biochemical characterization of three varieties of Lablab purpureus (lablab beans) seed proteins have been reported by (Soetan and Fafunso, 2009) and this shows that the three varieties of lablab beans seed proteins studied has 12, 15 and 17 bands, representing the molecular weights ranging from 7,244 to 50,118 daltons.
Utilization of sorghum forage, millet forage, veldt forage and buffel grass by Tswana sheep and goats when fed Lablab purpureus L.
2008) que asocian el maiz con Mucuna pruriens, Lablab purpureus y Phaseolus coccineous.