Litchi chinensis


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Noun1.Litchi chinensis - Chinese tree cultivated especially in Philippines and India for its edible fruitLitchi chinensis - Chinese tree cultivated especially in Philippines and India for its edible fruit; sometimes placed in genus Nephelium
lichee, litchi, litchi tree, Nephelium litchi
leechee, lichi, litchee, litchi nut, lychee, litchi, lichee - Chinese fruit having a thin brittle shell enclosing a sweet jellylike pulp and a single seed; often dried
fruit tree - tree bearing edible fruit
genus Litchi - Chinese trees
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
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References in periodicals archive ?
This mite species attacks more than 30 species of host plants, including Litchi chinensis Sonn (Sapindaceae), Dimocarpus longan Lour.
Effects of temperature on the development and reproduction of Oligonychus litchii Lo and Ho (Acari: Tetranychidae) when reared on litchee
Experiment with propagation of the litchi (Litchi chinensis) in Israel.
Litchi (Litchi chinensis Sonn) propagation. New Technologies and innovations/Propagacao de Lichia (Litchi chinensis Sonn). Novas tecnologias e inovacoes
Two flavanone compounds from litchi (Litchi chinensis Sonn.) seeds, one previously unreported, and appraisal of their [alpha]-glucosidase inhibitory activities.
[alpha]-Glucosidase Inhibitory Mechanism of Phloridzin
(2016) corroborated that with the ultrasonic extraction of the bark of Litchi Chinensis Sonn significantly increased the total phenolic compounds and iron reducing compounds, in addition to obtaining the lowest value for the inhibitory capacity of the extract.
Ultrasonic assisted extraction to obtain bioactive, antioxidant and antimicrobial compounds from marcela/Extracao assistida por ultrassom para obtencao de compostos bioativos, antioxidantes e antimicrobianos de marcela
Lychee (Litchi chinensis Sonn.), one of the major fruits in South China, is liked for its characteristic sweet acidic taste, excellent aroma, high nutrient value, and the attractive deep bright red color of the pericarp [1, 2].
Analysis for Difficulty during Freeze-Drying Feizixiao Lychees
Chemical, physical-chemical, and sensory characteristics of lychee (Litchi chinensis Sonn.) wines.
Manejo del acaro Aceria litchii (Acari: Eriophyidae) en Litchi chinensis
En este sentido es necesario identificar el nivel de variacion que registra el litchi (Litchi chinensis Sonn) cv.
Concentracion foliar de macronutrientes en diferentes etapas fenologicas del Litchi cv. Brewster
(2015) who established stable SCAR markers for validation of Litchi chinensis from well-developed RAPD and ISSR techniques and no significant sequence homology was found in BLAST search with any other species, same is the case in our study.
Isolation of Coprophilous Fungus Sordaria fimicola from Different Areas of Lahore-Pakistan, and Molecular Characterization by ITS and RAPD-SCAR PCR
Juss), Butea monosperma (Lam.) and Litchi chinensis (Gaetin) trees and to determine its effect on aesthetic properties of 100% silk fabric.
EFFECT OF ECO-FRIENDLY ANTIMICROBIAL FINISH ON AESTHETIC PROPERTIES OF SILK FABRIC
The litchi tree (Litchi chinensis, Sonn.) is an exotic plant from the Sapindaceae family, native from southern China and its fruits have excellent quality, pleasant taste and attractive color (Das & Prasad, 2014).
Biostimulant and substrates on litchi tree propagation by air layering/Bioestimulante e substratos na propagacao de lichieira por alporquia

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