Marsh samphire


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(Bot.) a plant (Salicornia herbacea) found along seacoasts. See Glasswort.

See also: Marsh

Webster's Revised Unabridged Dictionary, published 1913 by G. & C. Merriam Co.
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The seafood-based menu is garnished using island herbs such as marsh samphire. Ecologist Thomas Santos offers guided tours, explaining how the island came into being and how plants stabilise the dunes.
The seafood-based menu is garnished using island herbs such as marsh samphire. Ecologist Thomas Santos offers guided tours, explaining above noise of the crashing waves how the island came into being and how plants stabilise the dunes.
The cover photo is of Glenbeigh oysters with marsh samphire, from Oysters Casino.
Mark supplements the feast with jars of pickled marsh samphire and magnolia leaves, elderberry vinegar, hogweed seed parkin cake, "quick, quick" sloe gin and elderflower champagne.
"Later I'd pick marsh samphire or glasswort, which is now a delicacy in restaurants but we ate it by the ton.
tucking into mixed beetroot salad with St Tola goats cheese, beetroot caramel bitter leaves followed by Loch Duart organic salmon with Jersey royals, marsh samphire, summer Scottish girolles and shaved asparagus.
Rock samphire is found on many shorelines and cliffs throughout Europe, and marsh samphire - the one we use - grows in muddy salt marshes by the sea and we get ours picked by our fishmonger up in Fleetwood.
You'll also come across marsh samphire in vinegar, seaweed which grows in the salted meadows, which forms the base of many hors d'oeuvres, local cider and an apple-based aperitif called Reinette de Picardie.
Dishes such as Gower mussels come with a choice of Thai green curry, marsh samphire, fresh tomato and garlic or traditional mariniere a la creme.
Then came a main course of roast saddle of aged Kettyle lamb, hogget sausage, marsh samphire, confit potatos, new season carrots, sloe gin and rowanberry jus.
A Marsh samphire, which is almost like baby asparagus but very salty, is normally available in July and August.
ALL along our beautiful Welsh coastline secretly growing is a wonderful sea vegetable called marsh samphire, jointed like green coral, polished, shiny and smooth, it's a wild seashore plant growing profusely on the mud flats below the high tide line.