Morchella esculenta


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Related to Morchella esculenta: Boletus edulis, Amanita muscaria
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Noun1.Morchella esculenta - an edible and choice morel with a globular to elongate head with an irregular pattern of pits and ridgesMorchella esculenta - an edible and choice morel with a globular to elongate head with an irregular pattern of pits and ridges
genus Morchella, Morchella - genus of edible fungi: morel
morel - any of various edible mushrooms of the genus Morchella having a brownish spongelike cap
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References in periodicals archive ?
Being in the vicinity of human habitation, during breeding season (March-May) local people visit these areas for the collection of Mushroom (Morchella esculenta) and in the month of August and September fodder collection disturbs the habitat and that might be the reasons for observing low number of individuals in this sub-locality.
Lange) Imbach were purchased from Bitlis - Turkey, wild samples of Morchella esculenta (L.) Pers.from Antalya, P.
Prasad P, Chauhan K, Kandari LS, Maikhuri RK, Purohit A, Bhatt RP (2002) Morchella esculenta (Guchni): need for scientific intervention for its cultivation in Central Himalaya.
[[double dagger], NR] Morchella esculenta (L.) Pers.
Two types of Morel (Morchella esculenta and Morchella elata) are highly prized edible mushroom in Pakistan.
rubescens Pers., Boletus edulis Bull., Cantharellus cibarius Fr., Lactarius indigo (Schwein.) Fr., Morchella esculenta (L.) Pers., Russula brevipes Peck, y Ustilago maydis (DC.) Corda, entre muchas otras (Herrera y Guzman, 1961; Mapes et al., 1981; Bandala et al., 1997; Montoya et al., 2003).