Norway lobster

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Related to Norway lobsters: langoustine

Norway lobster

Norway lobster

n
(Animals) a European lobster, Nephrops norvegicus, fished for food
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.Norway lobster - edible European lobster resembling the American lobster but slendererNorway lobster - edible European lobster resembling the American lobster but slenderer
lobster - any of several edible marine crustaceans of the families Homaridae and Nephropsidae and Palinuridae
langoustine, Norwegian lobster, scampo - caught in European waters; slenderer than American lobster
References in periodicals archive ?
The vast majority of the value of the fish caught off North Shields came from Nephrops, also known as Norway lobsters.
ABSTRACT Rearing Norway lobsters for restocking is a management option to compensate fishing overexploitation, but this requires, among other topics, developing specific pellet diets.
The organisation nevertheless finds that certain quota increases, like those proposed for North Sea megrims and Norway lobsters in the Faroe-Rockall zones, are not scientifically substantiated.
2000), adult Norway lobsters (Nephrops norvegicus) exhibit no change in survival and growth.
Dublin Bay prawns, alsoknown as langoustines, Norway lobsters or scampi are orange/ pink shellfish from the northeast Atlantic and Mediterranean They resemble small, slim lobsters and have little meat but taste delicious.
Targeting the live market: recovery of Norway lobsters Nephrops norvegicus (L.
This would involve duties of between 20 and 25% on salmon, herring, mackerel, shrimps, prawns, scallops and Norway lobsters.
Carbohydrate dynamics and the crustacean hyperglycemic hormone (CHH): effects of parasitic infection in Norway lobsters (Nephrops norvegicus).
The Baden-Eriksson observation that Mn accumulation in Norway lobsters (Nephrops norvegicus) is associated with ecosystem hypoxia is confirmed and extended to H.