pancreatin(redirected from Pancreatinin)
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pan·cre·a·tin(păng′krē-ə-tĭn, păn′-, păn-krē′ə-tĭn)
A mixture of the enzymes found in pancreatic juice, such as amylase, lipase, and trypsin, often extracted from hog or cattle pancreases and used as a digestive aid.
(Pharmacology) the powdered extract of the pancreas of certain animals, such as the pig, used in medicine as an aid to digestion by virtue of the enzymes it contains
pan•cre•a•tin(ˈpæn kri ə tɪn, ˈpæŋ-)
a mixture of the pancreatic enzymes trypsin, amylase, and lipase, used to promote digestion.
n. pancreatina, enzima digestiva del páncreas.