Perugino

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Pe·ru·gi·no

 (pĕr′ə-jē′nō, pĕ′ro͞o-) Originally Pietro Vannucci. 1445-1523?
Italian painter whose best-known work is a fresco in the Sistine Chapel, Christ Giving the Keys to Saint Peter (1481-1482).
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

Perugino

(Italian peruˈdʒino)
n
(Biography) Il (il), real name Pietro Vannucci. 1446–1523, Italian painter; master of Raphael. His works include the fresco Christ giving the Keys to Peter in the Sistine Chapel, Rome
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

Pe•ru•gi•no

(ˌpɛr uˈdʒi noʊ)
n.
(Pietro Vannucci), 1446–1524, Italian painter.
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
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Moreover, Baci Perugina chocolates, which have a romantic message written inside, make for a popular gift.
One of the most popular Valentine's Day gifts in Italy is Baci Perugina -- small, chocolate-covered hazelnuts wrapped with a romantic quote printed in four languages.
KG, Interdis, Jamieson, Jolly Rancher, Lindt and Sprungli AG, Maoam, Mars, Inc, Mondelez International Inc, Nestle S.A., Pacari, Perfetti Van Melle, Pernigotti, Perugina, Spar, Unilever PLC, Vicentini, Vosges
ChOCOlate SOuFFle wITH NOUGAT CREAM Servings: Makes 8 Individual souffles Ingredients For the Souffles 12 ounces high-quality milk chocolate (such as Lindt, Perugina, or Valrhona), chopped 1/2 cup heavy whipping cream 2 large egg yolks Pinch of salt 6 large egg whites, room temperature 2 tablespoons sugar For the Nougat Cream 1 large egg white, room temperature 1 1/2 tablespoons honey 1/3 cup chilled heavy whipping cream 1 tablespoon amaretto or other almond liqueur 1/4 cup whole almonds, toasted, chopped Special Equipment 8 3/4-cup souffle dishes Preparation Souffles Butter eight 3/4-cup souffle dishes; sprinkle with sugar, tilting cups to coat completely and tapping out any excess.
Nowadays, a popular Valentine's Day gift in Italy is a chocolate-covered hazelnut (Baci Perugina) wrapped with romantic quotes or poems in five languages (Italian, English, Spanish, French, and German).
They have the tradition of gifting Baci Perugina, a small chocolate enclosed with a hazelnut, along with a love note written in four languages.
Baci, Perugina's signature confection, is the inspiration behind Perugina's Double Layer Candy Bar.
As a result, premium manufacturers, including Lindt, Godiva and Perugina, now appear in mainstream supermarket channels, while mass-market brands "up-sell" to a premium level.
Here, the trademark owning Plaintiff made chocolates bearing the "PERUGINA" trademark, but meant for distinctively different markets.
Sempre refrattario alle lusinghiere richieste dei "primi porporati della corte", che, "invaghiti delle sue virtu", con insistenza lo chiamano a Roma, Crispolti trascorre la sua esistenza interamente a Perugia, dove diviene il principale organizzatore della vita culturale perugina (Agostini, citato in Patrizi 31).
book, and one 10-piece box of Baci Perugina chocolates.
chocolate production line, Nestle in Perugina is now able to plan and optimise production batches, analyse product output with report printouts, historically log the roasting result for each batch of hazelnuts, and deploy the widest range of commands for running the plant in either automatic or manual mode.