pizza

(redirected from Pizza topping)
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piz·za

 (pēt′sə)
n.
A baked pie of Italian origin consisting of a shallow breadlike crust covered with toppings such as seasoned tomato sauce, cheese, or sausage.

[Italian, pie, tart, pizza, of Germanic origin; akin to Old High German bizzo, pizzo, bite, morsel; see bheid- in Indo-European roots.]

pizza

(ˈpiːtsə)
n
(Cookery) a dish of Italian origin consisting of a baked disc of dough covered with cheese and tomatoes, usually with the addition of mushrooms, anchovies, sausage, or ham
[C20: from Italian, perhaps from Vulgar Latin picea (unattested), from Latin piceus relating to pitch2; perhaps related to Modern Greek pitta cake]

piz•za

(ˈpit sə)

n., pl. -zas.
a baked, open-faced pie consisting of a thin layer of dough topped with tomato sauce and cheese, and often peppers, sausage, mushrooms, etc.
Also called piz′za pie`.
[1930–35; < Italian pizza (variant pitta), perhaps ultimately < Greek; compare pḗtea bran, pētítēs bran bread]

pizza

- Literally "pie" in Italian, making "pizza pie" redundant. It’s plural is pizza.
See also related terms for pie.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.pizza - Italian open pie made of thin bread dough spread with a spiced mixture of e.g. tomato sauce and cheesepizza - Italian open pie made of thin bread dough spread with a spiced mixture of e.g. tomato sauce and cheese
dish - a particular item of prepared food; "she prepared a special dish for dinner"
sausage pizza - tomato and cheese pizza with sausage
pepperoni pizza - tomato and cheese pizza with pepperoni
cheese pizza - pizza with lots of cheese
anchovy pizza - tomato and cheese pizza with anchovies
Sicilian pizza - pizza made with a thick crust
Translations
pizza
بِيتْزابِيتْزه، فطيرَه إيطاليَّه
pizza
pizza
pico
pizzapitsa
pizza
pizza
pítsa
ピザ
피자
pica
pica
pizza
picapizza
pizza
พิซซ่า
bánh pizza

pizza

[ˈpiːtsə] Npizza f

pizza

[ˈpiːtsə]
npizza f
modif [base] → de pizza; [dough] → à pizza; [slice, topping] → de pizza; [chain, company] → de pizzerias; [oven] → à pizza pizza restaurantpizza delivery
nlivraison f de pizzas
modif [shop, service] → de livraison de pizzaspizza parlour pizza parlor (US) npizzeria fpizza restaurant npizzeria f

pizza

nPizza f

pizza

[ˈpitsə] npizza

pizza

(ˈpiːtsə) noun
a flat piece of dough spread with tomato, cheese etc and baked.

pizza

بِيتْزا pizza pizza Pizza πίτσα pizza pizza pizza pizza pizza ピザ 피자 pizza pizza pizza pizza пицца pizza พิซซ่า pizza bánh pizza 比萨饼
References in periodicals archive ?
italian pizzettes INGREDIENTS 1 Napolina Mini Pizza Base (per person) 75g Napolina Passata with Basil or Napolina Tomato & Herb Pizza Topping (per mini pizza base) 50g mozzarella slices (per mini pizza base) 1 teaspoon dried oregano (per mini pizza base) Fresh basil (optional) METHOD 1.
com offers user-friendly navigation to comprehensive information in key equipment areas of expertise: pizza topping, sandwich assembly and slicing.
The premises are fitted for the trade and include a double pizza oven, pizza topping chilled counter, chest freezers, stainless steel fridge, sink unit service counter, drinks chiller and dough mixer.
After collecting name tags identifying their relationship status (single, attached, or 'not telling') and their favourite pizza topping (more on this later), the 140 participants settled in to be entertained by explanations of the science of attraction.
A breakfast or dessert cheese, Crescenza-Stracchino pairs well with fresh berries and bread, and makes a good focaccia filling or pizza topping.
The fillets can be used as an antipasto, pizza topping, snack or in a salad and are aimed at increasing numbers of people who are trying to recreate genuine Italian food at home, according to the company
of blocks of cheese for pizza topping market, it has many other uses including, but not limited to: hard and soft cheeses, frozen blocks of material, potatoes, and larger vegetables and fruits such as cabbages and watermelons.
1 naan bread 1 jar pizza topping sauce 125g mozzarella, grated 2 red onion rings for eye sockets Black olives for the teeth, nose and cheeks 1 slice salami 1 tbsp sweetcorn and 1 green pepper for eyebrows and flowers on cheeks
It is in your hand to go with a heavy, light or healthy pizza topping, which will help you to serve your family or friends a lip smacking and delicious treat.
From our new Vesuvius range of pizza I would have to say my favourite pizza topping is the Polla Spicy.
Creamy Spinach, Egg and Parma Ham 'Pizzas' (serves two) Takes 15 minutes to make, 20 minutes to cook INGREDIENTS 375g (1 sheet) ready-rolled puff pastry 2 heaped tbsp tomato sauce (we used Napolina Tomato and Herb Pizza Topping, from major supermarkets) 250g Tesco Finest Creamed Spinach (or similar) 2 large free-range eggs 3 tbsp mascarpone 15g grated Parmesan 2 Parma ham slices, cut into long strips METHOD 1.
Whether you want to make your own garlic bread, use as a pizza topping, or add to vegetables and pasta, Go Easy Garlic Spread can turn a meal into an occasion.