pizza

(redirected from Pizzaiolo)
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piz·za

 (pēt′sə)
n.
A baked pie of Italian origin consisting of a shallow breadlike crust covered with toppings such as seasoned tomato sauce, cheese, or sausage.

[Italian, pie, tart, pizza, of Germanic origin; akin to Old High German bizzo, pizzo, bite, morsel; see bheid- in Indo-European roots.]

pizza

(ˈpiːtsə)
n
(Cookery) a dish of Italian origin consisting of a baked disc of dough covered with cheese and tomatoes, usually with the addition of mushrooms, anchovies, sausage, or ham
[C20: from Italian, perhaps from Vulgar Latin picea (unattested), from Latin piceus relating to pitch2; perhaps related to Modern Greek pitta cake]

piz•za

(ˈpit sə)

n., pl. -zas.
a baked, open-faced pie consisting of a thin layer of dough topped with tomato sauce and cheese, and often peppers, sausage, mushrooms, etc.
Also called piz′za pie`.
[1930–35; < Italian pizza (variant pitta), perhaps ultimately < Greek; compare pḗtea bran, pētítēs bran bread]

pizza

- Literally "pie" in Italian, making "pizza pie" redundant. It’s plural is pizza.
See also related terms for pie.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.pizza - Italian open pie made of thin bread dough spread with a spiced mixture of e.g. tomato sauce and cheesepizza - Italian open pie made of thin bread dough spread with a spiced mixture of e.g. tomato sauce and cheese
dish - a particular item of prepared food; "she prepared a special dish for dinner"
sausage pizza - tomato and cheese pizza with sausage
pepperoni pizza - tomato and cheese pizza with pepperoni
cheese pizza - pizza with lots of cheese
anchovy pizza - tomato and cheese pizza with anchovies
Sicilian pizza - pizza made with a thick crust
Translations
pizza
بِيتْزابِيتْزه، فطيرَه إيطاليَّه
pizza
pizza
pico
pizzapitsa
pizza
pizza
pítsa
ピザ
피자
pica
pica
pizza
picapizza
pizza
พิซซ่า
bánh pizza

pizza

[ˈpiːtsə] Npizza f

pizza

[ˈpiːtsə]
npizza f
modif [base] → de pizza; [dough] → à pizza; [slice, topping] → de pizza; [chain, company] → de pizzerias; [oven] → à pizza pizza restaurantpizza delivery
nlivraison f de pizzas
modif [shop, service] → de livraison de pizzaspizza parlour pizza parlor (US) npizzeria fpizza restaurant npizzeria f

pizza

nPizza f

pizza

[ˈpitsə] npizza

pizza

(ˈpiːtsə) noun
a flat piece of dough spread with tomato, cheese etc and baked.

pizza

بِيتْزا pizza pizza Pizza πίτσα pizza pizza pizza pizza pizza ピザ 피자 pizza pizza pizza pizza пицца pizza พิซซ่า pizza bánh pizza 比萨饼
References in periodicals archive ?
Giulio "Spacca" Lee (Lee Young-woo), CEO and pizzaiolo (pizza maker) of Spacca Napoli, is a living example of that.
Ce dernier compte avec pas moins de 215 jeunes en formation dans 11 spA@cialitA@s A savoir cuisine de collectivitA@s (59 stagiaires), pActisserie(25), l'hA tellerie option : cuisine(91), l'hA tellerie option : rA@ception, l'hA tellerie option : restaurant, l'hA tellerie option : hA@bergement, pizzaiolo, Boulangerie viennoiserie, agence de voyage(30) et l'hA tellerie option : administration hA teliA?
Other anchors open and or coming which prohibit duplicate use is La Perilla Mexican, Local Pizzaiolo, Masti Indian, Top Spice Thai, Matsuya Sushi, Menchies Frozen Yogurt, Chipotle, Hudson Grill, Goldberg's Deli, Bagel Palace, Taziki's and Jimmy Johns.
I was lucky to work in a variety of roles that really made me a versatile chef - I have been in charge of risottos to pasta, to being a pizzaiolo, and also worked in the steak section of a restaurant.
A new menu of assorted appetisers and mains has also been introduced in the new Doha branch, devised by master pizzaiolo Rosario Accaria, with a fresh take on meaty and vegetarian options.
World champion pizzaiolo acrobat, Chef Pasqualino Barbasso will be entertaining dinner crowds with dough twirls, spins and juggles.
During his five years at the property, Hakobyan was responsible for all the pasta and risotto dishes, along with being a reliever of the pizzaiolo chef.
Priced at Dhs30 per child, for all ages, the class includes a chef's hat, a junior pizzaiolo certificate to take home, as well as drinks and their homemade pizza.
Calabrisella A rustic restaurant offering traditional home-cooked Italian food 'just like mamma used to make it' with pizzas that include the Fantasia del Pizzaiolo, a white pizza with cream, mushrooms, baked potatoes and pancetta.
CALABRISELLA A rustic restaurant offering traditional homecooked Italian food 'just like mamma used to make it' with pizzas that include the fantasia del pizzaiolo, a white pizza with cream, mushrooms, baked potatoes and pancetta.
The main space, with canteen-style timber tables and Ambience Design stools made of steel and distressed wood, sets the scene for saisons, German-inspired lagers, and artisanal pies made by an Italian pizzaiolo using yeast from Shilling's beer.
Under the master's tutelage, the restaurant's operations manager Felix Ang became a pizzaiolo (pizza maker).