Psidium guajava


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Noun1.Psidium guajava - small tropical American shrubby treePsidium guajava - small tropical American shrubby tree; widely cultivated in warm regions for its sweet globular yellow fruit
guava - tropical fruit having yellow skin and pink pulp; eaten fresh or used for e.g. jellies
fruit tree - tree bearing edible fruit
References in periodicals archive ?
The species Psidium guajava L., common name guava, belongs to the family Myrtaceae, which is composed of more than 100 genera and 3800 species and is one of the most studied species of this family (Haida et al., 2015).
Among all respondents, the most commonly used herbal medicines were black seed (Nigella sativa) (20%), anise (Pimpinella anisum) (13%), olibanum (Boswellia sacra) (12%), ginger (Zingiber officinale) (11%), fennel (Foeniculum vulgare) (10%), guava (Psidium guajava) leaf (10%), olive (Olea europaea) oil (9%), thyme (Thymus vulgaris) (6%), chamomile (Matricaria chamomilla) (5%), peppermint (Menthapiperita) (5%), clove (Syzygium aromaticum) (5%), turmeric (Curcuma longa) (4%), costus (Saussurea lappa) (4%), sidr (Ziziphus spina-christi) (3%), myrrh (Commiphora myrrha) (3%), Ivy (Hedera helix) (3%), sesame (Sesamum indicum) oil (3%).
The guava (Psidium guajava L.) is a member of the Myrtaceae family with (2n=22) consists of fruiting trees and shrubs which has more than 150 species (Jaiswal and Jaiswal, 2005), of which 59 are present in Brazil and 10 are present in Espirito Santo.
Entre as especies identificadas, produzem frutos comestiveis Anacardium occidentale, Mangifera indica, Licania rigida, Terminalia catappa, Tamarindus indica L., Psidium guajava, Syzygium malaccense e Citrus x limon, representando 12,74% dos especimes avaliados, e apenas Castanhola e Jambo ocorre nas duas cidades.
Tambien crecen especies frutales como "guayaba" (Psidium guajava), "naranja" (Citrus sinensis), "pacay" (Inga feuilleei), "chirimoya" (Annona cherimola), "nispero japones" (Eriobotrya japonica), entre otras (MINAM, 2015); (2) Bosque xerico interandino dominado por laderas escarpadas con afloramientos rocosos.
Lycopene content and lipophilic antioxidant capacity of by-products from Psidium guajava fruits produced during puree production industry.
Guava (Psidium guajava) is a nutrient rich and unique flavored fiber fruit which is consumed fresh as well as in processed form (Jams, beverages, ice cream etc).
Extracts from guava (Psidium guajava), which is a rich source of vitamin C and a potent antiseptic, and patani (Phaseolus lunatus), a major protein source, helped preserve corpses in Kabayan town, where the oldest mummies are protected, botanist Dr.
Among their topics are removing fluoride from water using amorphous nano metal oxides, the ultrasound-assisted formation of stable emulsion and its application as liquid emulsion membrane in wastewater treatment, adsorption kinetics of Azadirachta indica (neem) and Ficus religiosa (pipal) for removing fluoride from drinking water, hydrodynamic cavitation for distillery wastewater treatment: a review, external mass transfer studies on the adsorption of methylene blue on Psidium guajava leaf powder, and the performance evaluation of tertiary dye mixture degradation by a hybrid advanced oxidation process.