rasmalai

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rasmalai

(ˈrɑːsməˌlaɪ)
n
1. (Cookery) an Indian dessert made from cheese, milk, and almonds
2. informal Hinglish a physically attractive woman
[Hindi ras juice + malai skin formed on a hot liquid when it cools]
References in periodicals archive ?
We completed the meal with a dessert platter comprising kulfi, gajar ka halwa (carrot halwa), ras malai and gulab jamun.
Don't forget though to end your meal with their dessert platter (Dh36) comprising portions of Zafrani kulfi, ras malai, a gulab jamun, and gajar ka halwa
The ras malai tres leches with mango cream and a rose petal net also comes highly recommended.
For them as dessert came a couple of bannoffee pies whereas I went desi and ordered ras malai, a soothing and settling way to end a spicy, enjoyable meal.
Indian sweets (mithai) such as barfi, ras malai and pedas
Popular recipes are paella, bouillabaisse, risotto Milanese, biryani, ras malai and kulfi.
Try the dodha, kaju ki barfi, ras malai and do carry back a box of khoya barfi.
Guests visiting the festival will be able to experience traditional Indian desserts, such as ras malai, gulab jamun, shahi tukda etc.
Ras Malai is a particular favourite for all in Bahrain.
My partner chose the Ras Malai (sweet dumplings), which was devoured before I could taste it, and looked like a cloud of cream, that apparently melted in the mouth.
The meal is expected to be rounded up with traditional Indian sweetmeats such as Ras Malai and Kulfi.
For those having a sweet tooth it is a beginning of the story to relish varieties like Phaldhari Ras malai, Dakke Wali Kulfi etc.