erysipeloid

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er·y·sip·e·loid

 (ĕr′ĭ-sĭp′ə-loid′, îr′ə-)
n.
An acute infectious disease of humans caused by the bacterium Erysipelothrix rhusiopathiae,usually contracted from contact with contaminated meat, fish, or shellfish and characterized by pain, swelling, and redness of the skin near the initial site of infection and sometimes by fever and joint pain.

American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

erysipeloid

(ˌɛrɪˈsɪpɪˌlɔɪd)
n
(Pathology) an infective dermatitis mainly affecting the hands, characterized by inflammation and caused by the microorganism Erysipelothrix rhusiopathiae on contaminated meat, poultry, or fish: most prevalent among fishermen and butchers
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014