Salvia officinalis

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Related to Salvia officinalis: Salvia divinorum
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Noun1.Salvia officinalis - shrubby plant with aromatic greyish-green leaves used as a cooking herbSalvia officinalis - shrubby plant with aromatic greyish-green leaves used as a cooking herb
sage - aromatic fresh or dried grey-green leaves used widely as seasoning for meats and fowl and game etc
salvia, sage - any of various plants of the genus Salvia; a cosmopolitan herb
References in periodicals archive ?
Corsi and Bottega (1999) noted that, despite long periods of observation, no animal approached the fallen mericarps of Salvia officinalis, which otherwise simply laid on the ground beneath the parent plant.
In 2006, beta-ursolic acid isolated from Salvia officinalis was found by Jedinak et al.
In addition, the carnosol, [gamma]-lactone derivative of carnosic acid isolated from a crude extract from Salvia officinalis L.
En la Flora de Entre Rios (Crespo, 1979) se trata la especie Salvia officinalis L.
Salvia officinalis extract in the treatment of patients with mild to moderate Alzheimer's disease: a double blind, randomized and placebo-controlled trial.
Other ingredients include salvia officinalis (sage) extract, hyaluronic acid that lubricates and tones your throat muscles and provides long lasting relief and protection, and vitamin E for improved antioxidant function and oxygen transport.
Improved glycemic control and lipid profile in hyperlipidemic type 2 diabetic patients consuming Salvia officinalis L.
La infusion de las hojas de las plantas de esta familia como Hyptis capitata y Salvia officinalis se usan en la medicina tradicional colombiana, como antisepticas, anti-inflamatorias, antiespasmodicas y analgesicos.
Traditional European herbs used for improvement of memory and cognitive function include Artemisia absinthium, Melissa officinalis, Salvia lavandulaefolia (Spanish sage) and Salvia officinalis.
Salvia officinalis has aromatic gray-green leaves topped with lavender-blue flower spikes in late spring and summer.