Scomber scombrus

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Noun1.Scomber scombrus - important food fish of the northern Atlantic and MediterraneanScomber scombrus - important food fish of the northern Atlantic and Mediterranean; its body is greenish-blue with dark bars and small if any scales
mackerel - any of various fishes of the family Scombridae
genus Scomber, Scomber - type genus of the Scombridae
mackerel - flesh of very important usually small (to 18 in) fatty Atlantic fish
References in periodicals archive ?
aurata L.), blue whiting (Micromesistius poutassou), marbled spinefoot (Siganus rivulatus), mackerel (Scomber scombrus), and shrimp.
Sardine (Sardinella aurita), Bouge (Boops boops), Saury (Trachurus mediterrangus), and Mackerel (Scomber scombrus) are among the most popular fish choices for the Libyan consumer because of their reasonable prices and availability during the fishing season.
3.1 3.6 Scombridae Euthynnus alletteratus 3.6 3.6 Scombridae Katsuwonus pelamis 3.2 3.0 Scombridae Sarda sarda -- 6.1 Scombridae Scomber scombrus -- 2.2 Scombridae Scomberomorus spp.
Phylogeography and population history of Atlantic mackerel (Scomber scombrus L.): a genealogical approach reveals genetic structuring among the eastern Atlantic stocks.
The sum of essential amino acids (except tryptophan, which was not determined) in the muscle tissue protein of marine fish, such as Clupea harengus, Scomber scombrus, and Urophycis tenuis, varied from 40.73 g to 44.04 g per 100 g of protein [38].
(1999) Essential Fish Habitat Source Document: Atlantic Mackerel, Scomber scombrus, Life History and Habitat Characteristics.
Occurrence of Anisakis simplex sensu stricto in imported Atlantic mackerel (Scomber scombrus) represents a risk for Turkish consumers.
Differential population structuring of two closely related fish species, the mackerel (Scomber scombrus) and the chub mackerel (Scomber japonicus), in the Mediterranean Sea.
Among the commercially exploited species are Atlantic cod; Spanish mackerel, Scomber scombrus; European lobster, Homarus gammarus; and northern prawn, Pandalus borealis.
Isolation and identification of pathogenic bacteria associated with frozen mackerel fish (Scomber scombrus) in a humid tropical environment.