scombroid

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scom·broid

 (skŏm′broid′)
n.
Any of various marine fishes of the suborder Scombroidei, which includes the barracudas, mackerels, and tunas.

[New Latin Scombroīdeī, suborder name, from Latin scomber, scombr-, mackerel, from Greek skombros, probably of pre-Greek substrate origin.]

scom′broid′ adj.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

scombroid

(ˈskɒmbrɔɪd)
adj
(Animals) of, relating to, or belonging to the Scombroidea, a suborder of marine spiny-finned fishes having a spindle-shaped body and a forked powerful tail: includes the mackerels, tunnies, bonitos, swordfish, and sailfish
n
(Animals) any fish belonging to the suborder Scombroidea
[C19: from Greek skombros a mackerel; see -oid]
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

scom•broid

(ˈskɒm brɔɪd)

adj.
1. resembling or related to the mackerel family Scombridae.
n.
2. a mackerel or related scombroid fish.
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.scombroid - important marine food and game fishes found in all tropical and temperate seas; some are at least partially endothermic and can thrive in colder waters
percoid, percoid fish, percoidean - any of numerous spiny-finned fishes of the order Perciformes
Scombroidea, suborder Scombroidea - mackerels; tunas; albacores; bonitos; swordfishes; sailfishes
mackerel - any of various fishes of the family Scombridae
tunny, tuna - any very large marine food and game fish of the genus Thunnus; related to mackerel; chiefly of warm waters
bonito - any of various scombroid fishes intermediate in size and characteristics between mackerels and tunas
Euthynnus pelamis, skipjack, skipjack tuna - oceanic schooling tuna of considerable value in Pacific but less in Atlantic; reaches 75 pounds; very similar to if not the same as oceanic bonito
Katsuwonus pelamis, oceanic bonito, bonito - fish whose flesh is dried and flaked for Japanese cookery; may be same species as skipjack tuna
Xiphias gladius, swordfish - large toothless marine food fish with a long swordlike upper jaw; not completely cold-blooded i.e. they are able to warm their brains and eyes: worldwide in warm waters but feed on cold ocean floor coming to surface at night
sailfish - large pelagic game fish having an elongated upper jaw and long dorsal fin that resembles a sail
billfish - giant warm-water game fish having a prolonged and rounded toothless upper jaw
louvar, Luvarus imperialis - large silvery fish found worldwide in warm seas but nowhere common; resembles a whale and feeds on plankton
squaretail - sluggish square-tailed fish armored with tough bony scales; of deep warm waters
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
References in periodicals archive ?
More than 77% of total world seafood export value is concentrated in the three areas of shrimp, tuna and groundfish, seafood categories that are often implicated in incidences of scombroid food poisoning [18; 19].
Scombroid food poisoning is largely unknown in African fisheries, although it is an important concern in international seafood trade.
Table 1: Common symptoms of scombroid food poisoning Cutaneous Gastrointestinal Neurological Other symptoms symptoms symptoms symptoms -Rash -Nausea -Facial and -Hypotension -Urticaria -Vomiting neck -Bronchiospasm -Edema -Diarrhoea flushing -Shock -Facial -Abdominal -Headache flushing cramps -Palpitations -Neck -Tingling flushing -Itching -Oral burning sensation Sources: Becker et al.