Scotch egg


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Scotch egg

n.
A hard-boiled egg wrapped in sausage meat, coated with bread crumbs, and deep-fried.

Scotch egg

n
(Cookery) Brit a hard-boiled egg enclosed in a layer of sausage meat, covered in egg and crumbs, and fried

Scotch′ egg′


n.
a hard-boiled egg encased in sausage meat, breaded, and deep-fried.
[1800–10]
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.Scotch egg - hard-cooked egg encased in sausage meat then breaded and deep-fried
dish - a particular item of prepared food; "she prepared a special dish for dinner"
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References in periodicals archive ?
Florian Favario's Organic Scotch Egg with Truffle Mayonnaise-'The Scotch Egg is one of the signature dishes at Celeste at The Lanesborough in London,' said Florian who holds one Michelin Star.
It supplies major retailers, as well as sandwich makers and Scotch egg manufacturers.
One of the most popular items on the Innis & Gunn Beer Kitchen menu, the Scotch egg pub classic, has been given an Innis & Gunn twist.
We shared the Scotch egg with black pudding special (PS5.
Today's recipe is one of these things - a Scotch egg.
TESCO PROVES THAT COMPLAINTS (AND SHAKESPEARE) CAN BE FUN When a Facebook user posted a picture of the scotch egg she'd bought that was missing its egg, customer service rep calling himself 'Stephen the Bard' weighed in.
The superstore made a comedy of an error when a Facebook user posted a picture of the scotch egg she'd bought - that was missing its egg.
Starter The dish: Spiced chickpea and seasonal veg pie, pineapple salsa and chilli oil or Spiced Indian-style Scotch egg, seared asparagus, yellow lentil fool and balsamic glaze Vegetarian Indian pie: The pie that had a creamy mash topping and spiced vegetables at its base.
SELF-TAUGHT baker Becs Sheard has created an internet sensation with her Easter treat - a chocolate Scotch egg.
Alice Quigley, 22, and Emma Main, 21, love their black pudding scotch egg from The Handmade Scotch Egg Company 110715FESTIVAL_004 PETER BOLTER
Summary: The traditional Scotch egg has made a comeback and, with a few of Barney Desmazery's updated tricks, it's lighter and crispier, too.