(redirected from Shaohsing)
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or Shao•hsing

(ˈʃaʊˈʃɪŋ) also



a city in NE Zhejiang province, in E China. 1,107,175.
References in periodicals archive ?
INGREDIENTS: 600g/1lb 5oz pork ribs, chopped into 3 to 4cm lengths groundnut oil for shallow-frying sea salt and ground white pepper 1 spring onion, sliced, to garnish For the marinade: 2 garlic cloves, finely chopped 2 tablespoons yellow bean sauce 1 tablespoon Shaohsing rice wine or dry sherry For the sweet and sour sauce: 2 tablespoons light soy sauce 2 tablespoons Chinkiang black rice vinegar or balsamic vinegar 1 tablespoon brown sugar METHOD: Put all the ingredients for the marinade into a large bowl and stir to combine.
Shaoxing rice wine (also called Shaohsing wine) or dry sherry 1 tbsp.
125ml Shaohsing (Chinese sweetened rice wine) or medium sherry