snack food

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Related to Snack foods: appetizers
ThesaurusAntonymsRelated WordsSynonymsLegend:
Noun1.snack food - food for light meals or for eating between mealssnack food - food for light meals or for eating between meals
dish - a particular item of prepared food; "she prepared a special dish for dinner"
sandwich - two (or more) slices of bread with a filling between them
potato peel, potato peelings, potato skin - crisp fried potato peeling
crisp, potato chip, Saratoga chip, chip - a thin crisp slice of potato fried in deep fat
corn chip - thin piece of cornmeal dough fried
Translations
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Minister for Industry and Employment Wade Noonan today welcomed Tyrrells decision to invest in Victorian food processing company Yarra Valley Snack Foods, which will also continue to produce its own popular lines of snacks.
Eatings are an occasion where snack foods are consumed; the eatings measure does not include amount of snack foods consumed.
For its part, Calbee sees the Philippines as "one of the promising snack foods markets.
Washington, December 17 ( ANI ): Loading up on snack foods may increase cancer risk in individuals with an inborn susceptibility to colorectal and other cancers, researchers say.
11 June 2012 a[euro]" US snacks producer and frozen beverages distributor J&J Snack Foods Corp (NASDAQ:JJSF) announced the acquisition of Kim & Scott's Gourmet Pretzels without providing information on financial terms.
M2 EQUITYBITES-11 June 2010-J & J Snack Foods acquires California Churros(C)2010 M2 COMMUNICATIONS http://www.
Snack foods are rapidly coming of age at chain drug stores.
Snack foods consumed 135 million lb of PE last year.
Limiting the variety of snack foods consumed to a subject's favorite snack may decrease the craving for that food, according to a study by Hollie A.
Despite the growing popularity of low-carb products, it appears that many consumers haven't completely given up their taste for snack foods.
Since then we've been working with food manufacturers worldwide to help them add soy protein to products like snack foods, protein bars, soups, meats, beverages and more," says Graham Keen, vice president, corporate marketing, Archer Daniels Midland (ADM), Decatur, Ill.
Whey proteins left over after cheesemaking are a key ingredient in new nutritious snack foods produced under a process developed by the ARS.