whole-wheat

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whole-wheat

or whole wheat (hōl′wēt′, -hwēt′)
adj.
1. Made from the entire grain of wheat, including the bran: whole-wheat flour.
2. Made with whole-wheat flour: whole-wheat bread.
American Heritage® Dictionary of the English Language, Fifth Edition. Copyright © 2016 by Houghton Mifflin Harcourt Publishing Company. Published by Houghton Mifflin Harcourt Publishing Company. All rights reserved.

whole-wheat

adj
(Cookery) (of flour, bread, etc) made from the entire wheat kernel. Also called (esp in Britain and certain other countries): wholemeal
Collins English Dictionary – Complete and Unabridged, 12th Edition 2014 © HarperCollins Publishers 1991, 1994, 1998, 2000, 2003, 2006, 2007, 2009, 2011, 2014

whole′-wheat′



adj.
prepared with the complete wheat kernel: whole-wheat flour.
[1875–80]
Random House Kernerman Webster's College Dictionary, © 2010 K Dictionaries Ltd. Copyright 2005, 1997, 1991 by Random House, Inc. All rights reserved.
ThesaurusAntonymsRelated WordsSynonymsLegend:
Adj.1.whole-wheat - of or relating to or derived from wheat; "wheaten bread"
Based on WordNet 3.0, Farlex clipart collection. © 2003-2012 Princeton University, Farlex Inc.
Translations

whole-wheat

[ˈhəʊlwiːt] ADJ (esp US) → de trigo integral, hecho con trigo entero
Collins Spanish Dictionary - Complete and Unabridged 8th Edition 2005 © William Collins Sons & Co. Ltd. 1971, 1988 © HarperCollins Publishers 1992, 1993, 1996, 1997, 2000, 2003, 2005

whole-wheat

nVoll(korn)weizen m
Collins German Dictionary – Complete and Unabridged 7th Edition 2005. © William Collins Sons & Co. Ltd. 1980 © HarperCollins Publishers 1991, 1997, 1999, 2004, 2005, 2007
References in periodicals archive ?
Do you still read posts like on the internet like'Join me to this 21-Day Challenge of no sugar, chocolates, cookies or junks etc?'.This 21- Day Challenge by Whole Wheat Slices is all about eating healthy and living healthy.
To guarantee a bread's wholeness, "look for claims of 100 percent whole grain or 100 percent whole wheat on the front and for whole wheat to be the first ingredient on the ingredients list," she says.
Whole-wheat flour is a coarse-textured flour ground from the whole wheat kernel and thus it contains the nutrition of the whole kernel (Kumar et al., 2011).
by Courtesy of articlefactory.com Stuck on plain old whole wheat bread toast?
by Bob's Red Mill, and two kinds of whole wheat flour; the hard-white whole-wheat flour -- sometimes sold as whole-wheat pastry flour -- and the whole-grain hard red spring wheat flour.
Don't skip breakfast, since it boosts your body's energy stores first thing, and include carbohydrates and protein as part of your breakfast (for example, a whole wheat bagel or whole wheat toast with part-skim cheese or peanut butter, cereal with fruit and yogurt, oatmeal with berries and cinammon).
The range of Khatir Tawaza comprises the most crispy Whole Wheat Paratha which is a delicious flat bread made from whole wheat flour.
Each bar is dairy and gluten-free and they are available from Planet Organic, wholefoods and independent health food stores or online at ombar.co.uk THE PERFECT PASTA TO BOOST FIBRE INTAKE THE new 50%/50% pasta range from Napolina is available in fusilli, penne and spaghetti and has more fibre due to its "hidden" nutritious whole wheat - a great way for healthconscious people looking to add more whole wheat to their diets without compromising on taste.
Choosing whole wheat sandwich bread requires a little investigation to make sure you're buying what you think you are.
Does your bread say "100% whole grain" or "100% whole wheat" on its label?
Common wholegrain products include: Whole wheat flour, Whole wheat bread, Whole wheat pasta, Rolled oats or oat groats, Triticale flour, Popcorn, and Teff flour.